The Maltose Falcons will be conducting a series of mead classes in January. The primary purposes are to teach people how to evaluate mead. We will be teaching according the the BJCP style guidelines in preparation for a BJCP Mead Exam that will be held on Feb. 6. There will be four classes on Tuesdays at 7 PM at the Home Beer and Wine Shop. They will be on Jan. 5, Jan 12, Jan 19, and Jan 26. We'll be serving dozens of different meads and going into detail on honey varietals, melomels, metheglins, and other meads.
Ever wanted to know what it's like to be a BJCP Certified beer judge? Ever wanted to bring your beer knowledge out of the realm of the causal consumer and into the realm of the almost-but-not-quite professional?! Ever wanted to leave people in awe of your vast beer style expertise?
Well, here is your last chance this year. Wednesday May 6th, 7:00pm at the clubhouse.
Ever wanted to know what it's like to be a BJCP Certified beer judge? Ever wanted to bring your beer knowledge out of the realm of the causal consumer and into the realm of the almost-but-not-quite professional?! Ever wanted to leave people in awe of your vast beer style expertise?
Well, here is your third chance. Wednesday March 18th, 7:00pm at the clubhouse.
From Maltose Falcons to Craft Beer Pioneers! Crazy Harry's is hosting a Sierra Nevada Tap Takeover. We'll be pouring some new brands, old favorites and a couple of very rare beers from Sierra Nevada:
Ever wanted to know what it's like to be a BJCP Certified beer judge? Ever wanted to bring your beer knowledge out of the realm of the causal consumer and into the realm of the almost-but-not-quite professional?! Ever wanted to leave people in awe of your vast beer style expertise?
Well, here is your second chance. Wednesday February 25th, 7:00pm at the clubhouse.
The Doughroom continues its Beers and Cheers! series featuring specialty beers from El Segundo Brewing Co. We'll be posting the tap list closer to the event.
The Doughroom continues its Beers and Cheers! series featuring the Hopocolypse release from Drake's Brewing. We'll be posting the full tap list closer to the event.
The Doughroom is excited to announce Beers and Cheers - our 2015 beer series! We'll be featuring rare, barrel-aged, and specialty beers every month. Check out our line up - first event is on February 11 with Pizza Port Brewing Co! Events start at 5:00pm. Beer is limited, so come early!
