In this issue:
We win Anchor!!!!!!!
Matt Myerhoff has a great article on brewing gluten free beers with normal brewing grains. No more of that crappy spelt beer!
Natalie DeNicholas gives her recipes for Turkey Meatballs, Autum Salad and Pumpkin Porter Chocolate Chip Muffins
Some physics dude gives a Brief History of Anchor Brewing
Melody Rose Hitt has meeting minutes. See what you've been missing!
The Beer Wench has the recipe for Copper Serpent Honey Ale
And, of course, I do my normal whining and belly-aching about my lot in life.
Attachment | Size |
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MF Newsletter December 2014.pdf | 3.03 MB |