Sun, 04/01/2001 - 00:00 — Drew Beechum
A nice breezy summer honey wheat beer.
Brewed By:
Drew Beechum, Jim Kopitzke
Brew Date:
04/01/2001
Brew Type:
Beer Styles:
Recipe Category:
Batch Size:
15.0 gallons
Boil Time:
60 minutes
Original Gravity:
1.051 O.G.
IBUs:
24.1 IBUs
SRM:
3.2 SRM
Malt/Grain/Sugar/Extract:
13.50 lbs Pale Malt (2-row)
10.25 lbs Gambrinus Wheat Malt
0.5 lbs Cara-Pils Dextrine Malt
3.0 lbs Honey (Blueberry)
Mashing Instructions:
Protein Rest 122 F 30 minutes Infusion 7.8 gallons
Sac Rest 152 F 60 minutes Direct
Hops:
3.5 oz Liberty Pellet 3.8% 60 minutes
1.5 oz Ultra Pellet 2.7% 20 minutes
1.5 oz Ultra Pellet 2.7% 0 minutes
Extra Ingredients:
2 TBSP Irish Moss
Yeast:
WLP001 California Ale