12 lbs Pilsner
2 lbs Munich
1 lbs Aromatic
1 lbs Special "B"
Mash at 152F
Sparge at 168F
2oz Tettnang 90 min
2oz Styrian Bobek 20 min
2oz Saaz 5 min
The dregs of one 750ml bottle of La Trappe - no starter
In an experiment, the beer was drastically underpitched with just the dregs of a single 750ml bottle of La Trappe. No starter and it took 4 days for the beer to reach high krausen.
Read more about Mike's beer ministry - http://izbicki.me/blog/how-i-serve-150-free-lunches-for-less-than-20-cen...