Come get ready to get your judging on!
This is the first in a series of 5 classes that will prepare you for the BJCP Exam in Late May.
This is serious business and will run from 7PM-10PM at the Home Beer Wine Cheesemaking Shop
Class fee is $70 and covers class materials, beers and the test. If you end up not taking the test, a portion of your funds will be refunded to you.
A note from John Aitchison about the class:
"The roster will fill up quickly.